Amish canning

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several jars filled with food sitting on top of an oven shelf next to each other

Oven Canning: A Traditional Method for Preserving Delicious Recipes If you're a fan of preserving food and have a love for the nostalgic...

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a large pot filled with lots of red sauce on top of a stove burner

By Kevin Williams The end of the garden means that a lot of Amish cooks are trying to feverishly use up the end of the garden goodies before the first frosts arrive and in places like Maine and Minnesota that day is going to be arriving anytime, if it hasn't already. In more temperate Amish...Read More

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shelves filled with lots of different types of jars

Relish, pickles, canned fruits & other Amish canned goods The Amish are prolific canners - essential when you have a large family and big garden to match. Amish can all varieties of fruits and vegetables, as well as meats, soups and stews, and other foods. Below you'll find canning recipes for some classic Amish &

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a woman in nun costume holding carrots and looking at the camera with text overlay that reads, everything you need to know about canning plus lots of recipes

With canning season upon us, I thought I’d do a quick round-up of all of my canning recipes over the years. That way, you can browse everything in one place, and plan out your 2016 can-a-palooza {totally a thing}. First, let’s start with canning basics. If this is your first year canning, don’t be overwhelmed. Read More >>

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there are many jars with beans in them

As I use jars of food during the winter from my pantry I like to refill them with things I use often or homemade convenience foods. My thought is that those jars could set around full just as easily as they could empty. My husband loves pork and beans and since I had a bunch of empty pint jars I thought that it would be a good way to refill them. So the last trip I made to the supermarket I bought a couple extra bags of dried navy beans. Thanksgiving weekend I decided to fill some of those…

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the ingredients for jam are shown in this recipe page, with information about how to make them

Experience the rich, vibrant taste of Amish Rhubarb Jam! This gluten-free, vegan treat captures Amish culinary heritage with its simplicity and purity, perfect for any pantry. Check more at https://chefrecipecards.com/desserts/amish-rhubarb-jam-recipe/

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