Almond croissant filling

Try this Easy Almond Croissant Recipe with crispy, buttery layers that bring the charm of Parisian cafes into your kitchen. Once you make these, you will never want to go back to store-bought!

I'm going to show you how to turn regular croissants into almond croissants - so they taste like they came right out of a Parisian bakery!

The most incredible almond croissant recipe, just like you would find at a French bakery. Flaky golden croissants are filled and topped with almond cream and sliced almonds. A delicious morning pastry to go with your favorite beverage.

This French Almond Cream recipe (frangipane) is the perfect filling for tarts and pastries. To make almond croissant filling, almond tarts, bakewell tart or all kinds of french pastry recipes. The almond cream recipe walks you step by step through how to make frangipane for tarts, delicious desserts and tasty treats. The easy filling can be used to make gallette des rois, pear and almond tarts and frangipane cake.

Crispy on the outside and chewy and sweet on the inside, these Almond Croissants make the best breakfast or dessert.

Almond Croissant-Inspired Rolls with a sweet, creamy almond filling and a fluffy cinnamon roll dough. Made with my favorite frangipane filling, this small batch recipe uses pantry and fridge-friendly ingredients like almond flour, sugar, yeast, butter, eggs, and sliced almonds. Sweet, fluffy, and delicious, all in one easy-to-follow recipe.

An easy recipe for the best Almond Croissant. Use stale croissants, fill and top with almond cream, then sprinkle with almonds and bake to perfection.

Once you've made Croissants with Almond Paste Filling you'll want them again and again. Perfect baked good for weekend brunch! Love this challenge. Almond Paste is one of my FAVORITE ingredients ever. I decided to just showcase the paste and make a pretty simple dish. It's yummy. Hope you enjoy them! The recipe for the

Make almond croissants that taste even better than from the coffee shop! This recipe is quick and easy and the flavor is wonderfully delicate, nutty, buttery, and just sweet enough.

Delicate and flaky almond croissants made from scratch in your own kitchen! This recipe uses day-old homemade flaky croissants that are filled with a rich and creamy almond cream filling. The result is delicious bakery-style croissants with an abundance of buttery almond flavor.