Aioli for fries

Homemade aioli is unbelievably easy to make and adds a rich, garlicky kick to everything from fries to seafood. With just five simple ingredients and a blender, you get a thick, creamy sauce that tastes way better than anything store-bought. Once you see how quick and versatile it is, you’ll want to keep a jar in your fridge at all times!

Spicy aioli is the perfect sauce for topping your sandwich or burger, and also makes a great dipping sauce! You only need four ingredients.

These garlic aioli fries, features hot fries tossed in a quick and easy garlic aioli and then topped with grated Parmesan cheese.

I will show you just how easy it is to make homemade Garlic Aioli Sauce! Making it from scratch is quick and easy, but I have a cheater version that is even quicker and easier. Either way you make it, aioli is lemony, garlicky heaven! It will be your new favorite condiment in no time.

Add a touch of fancy to your everyday meals with homemade aioli. Try our mouthwatering flavors of garlic, chipotle, sage, rosemary truffle, and lemon aiolis.

Garlic sriracha aioli is a creamy sauce for burgers and sandwiches. You can also use it as a dip for onion straws, french fries, veggies, and more.

Learn how to make an easy homemade garlic herb aioli recipe to add bold flavor and healthy fats to all your favorite meals!

This garlic aioli is creamy, garlicky and easy to make with mayonnaise, lemon and garlic. It's perfect to use as a dipping sauce or spread.

This garlic Bacon Aioli recipe is bursting with smokey bacon flavor! It is perfect for dipping fries, spreading on sandwiches or burgers, or using as a topping for steak or chicken. It's simple to make and can be whipped up in just a few minutes!

This easy Lemon Garlic Aioli is about to become your new favorite dipping sauce! Make it with 3 simple ingredients in just a few minutes!