7up pound cake

"I have long wanted to try that old Southern, rustic staple - 7-Up Cake. I decided it was high time that I did so, and this is the result. I am here to say

My Mama’s recipe for 7 UP Cake from scratch is a classic, decadent and moist cake complemented by the subtle flavor of citrus soda! You have never had 7 UP Pound Cake quite like this!

Are you looking for a recipe that is out of the ordinary? Try making 7 up Cake! This delicious dessert has been around since 1940s.

This beloved retro 7Up Pound Cake offers a delightful lemon-lime flavor and a superb texture. It's a perennial favorite, particularly cherished during spring and summer for its light, citrus-infused appeal. The original 7Up Pound Cake recipe, incorporating the famous lemon-lime soda, was first introduced in a 1953 7Up company recipe book, quickly becoming a beloved

Almond Amaretto Pound Cake is a moist pound cake flavored with almond extract & amaretto liquor, topped with a warm & buttery amaretto sauce!

This irresistible 7 Up Pound Cake recipe is a spectacular all occasion dessert topped with berries and whipped cream.

Indulge in a timeless 7 Up Pound Cake, blending the effervescence of lemon-lime soda with the richness of butter, sugar, and eggs. Crowned with a silky lemon glaze, this easy-to-make cake promises a moist and flavorful treat for any occasion.

Hey Y'all! In this post I'm showing you how to create the perfect 7Up pound cake from scratch. It's super easy, moist, and delicious!

7 Up Pound Cake 1 1/2 C Butter, softened 3 C Sugar 5 Eggs 1 t Vanilla Extract 2 t Almond (or Lemon) Extract 3 C All-purpose Flour 1 C Sprite, 7-UP, Or...