gaby

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Tarta de Queso Alemana / Masa para la base:  - 250 gramos de harina - 60 gramos de azúcar  - 125 gramos de Margarina  - 1 Huevo   Masa de Relleno:  - 3 botes (750 gramos) de Quark (Queso fresco) - Ralladura de limón o lima  - 6 yemas de huevo  - 6 claras de huevo montada a punto de nieve - 6 cucharadas de azúcar - Pasas de Corinto según gusto

The Origin of National Cheesecake Day It is said that cheese cake founded and made in ancient Greece. In the ancient times there were so few things added to make a cheese cake like honey, flour and cheese.