Pear Pecan and Creme Fraiche Mini Pies | Adventures in Cooking
Pear Pecan and Creme Fraiche Mini Pies | Adventures in Cooking An easy and delicious recipe for pear pecan mini pies made with a creme fraiche custard, golden syrup, honey, and cinnamon baked in a flaky crust. #pear #pecan #creme #fraiche #mini #pie #pies #dessert #holidays #thanksgiving #adventuresincooking
Behind the scenes with @violaminerva
I’m Viola Minerva Virtamo and I’m a photographer, graphic designer and director. I started as a photographer when I was about 16 years old. My mom is a photographer, so I was lucky to have the access to both the equipment and the knowledge pretty early. I’ve learned mostly through working and I went to…
Five Essentials of Doing Dark Food Photography
Here are 5 tips you need to know if you want to produce dramatic, dark and moody food photography.
Olive Oil Tangerine Cake with Pomegranate Glaze | Adventures in Cooking
Olive Oil Tangerine Cake with Pomegranate Glaze | Adventures in Cooking So this has to be one of the top three cakes I have ever made. This Olive Oil Tangerine Cake with Pomegranate Glaze is drool worthy. #oliveoil #oliveoilcake #oilcake #cake #tangerine #pomegranate #glaze #dessert #winter #holidays #adventuresincooking
The Simple Trick For Better Food Photos: Finding the Hero Side. of Food.
One of the simplest tricks to improve your composition and food photos is to present the food at it's best, by finding the hero side of food!
Nach Oma's Rezept! Saftiger Kirsch Mandel Kuchen - Tinastausendschön
Kuchen, die schmecken wie wenn sie unsere Oma gebacken hätte, sind einfach die Besten. Dieser saftige Kirschen Mandelkuchen ist so einer. Super einfach, wenig Zutaten und mega lecker! #kirschen #kirschenkuchen #backen #omasrezept
Flourless chocolate rum bundt cakes with rum cream - Georgeats
flourless chocolate rum bundt cakes with chocolate and rum spiked cream from www.georgeats.com
Virgin Blackberry Rosewater Smash - Use Your Noodles
The best refreshing drink, featuring blackberries, lime and rosewater, is called virgin blackberry rosewater smash.
Chocolate Zucchini Cake
A family recipe for a simple, moist chocolate zucchini cake. Made delicious by the addition of grated zucchini, oil and buttermilk and finished with either powdered sugar or a cream cheese frosting. | The Edgewood Road Blog #chocolatezucchinicake #chocolatecake #cake #zucchinicake #zucchini #bundtcake
How to cook with radicchio - Come cucinare il radicchio
Semi whole wheat focaccia with radicchio, pine nuts and honey, the perfect vegetarian Italian lunch | focaccia food photography | radicchio food photography #radicchio #winter #focaccia #foodphotography #vegetarian #healthy