Millionaire Pie
Millionaire Pie! Only 5 Minutes to prep, no baking required and tastes AMAZING!
Homemade "Wendy's Frosty"
Looking to recreate the real thing without hopping in the car and taking a drive down to your local Wendy's? You've got to give this copycat Frosty recipe a try!
Coconut Candy Ball Ingredients 1 stick butter 1 can Eagle Brand milk 14 oz. flake coconut 2 (1 lb.) boxes powdered sugar melting chocolate Instructions • In a medium saucepan, melt butter, stir in milk, then remove from heat. Stir in coconut and nuts. Add sugar, mixing well. Form mixture into small balls. chill. then dip in melted chocolate
Blow-Your-Mind Banana Pudding Recipe - Food.com
A co-worker gave me this recipe and I fell in love. My husband who really doesn't like banana pudding eats this up everytime I make it!
CREME OF COCONUT CAKE
Salted Dark Chocolate Coconut Bites
Eagle Brand Macaroni Salad Recipe
Who would have guess to use sweetened condensed milk in a salad dressing? But it complements the vinegar and mayonnaise perfectly.
WordPress.com
Chocolate Easter Eggs ~ Tastes like Cadbury Creme Eggs. The recipe can be made in advance and refrigerated. Ingredients needed: 1.5 lbs of icing sugar, 1/4 lb butter, melted, 1/2 can Eagle Brand sweetened Condensed Milk, 2 T corn syrup, 1 T vanilla, 1/2 lb of unsweetened or semi sweet chocolate melted.
Mound Bars & "Almond Joy" candy By FREDA
Is it possible that Freda's candies are even creamier and more delicious than their namesakes? YES! These delightful bites are perfect for the holidays or anytime you're in need of a sweet treat.
Grandma Betty’s Caramel Apples
A family favorite for over 50 years. Once you try this, you will never go back to unwrapping and melting all those commercial caramels to dunk apples in! Braeburn apples are my favorite for this recipe—not too sweet and not too tart.
Classic Banana Cream Pie Recipe - Food.com
Make and share this Classic Banana Cream Pie recipe from Food.com.
Chocolate Pie
I love pies of all sorts. But chocolate pie is one of my favorites. I set out to make one like my grandmother used to make - not the gritty ...