Ham and Cheese Mini Breakfast Pies
I’m always looking for recipes to give my family a delicious and healthy start to their day, and these Ham and Cheese Mini Breakfast Pies are one of our favorites! You can bake them ahead of time and freeze for whenever you need a quick breakfast. Just re-heat a few pies on busy mornings, and…
Italian Baked Eggs - Damn Delicious
You’ll never believe that these marinara cheesy baked eggs can be made in just 10 minutes for a complete breakfast!
My interest in traditional preservation methods like fermentation has recently extended into curing. There’s something just fascinating about the combination of time and science transforming food’s textures and flavors. I’m finding myself more and more motivated to experiment with techniques like fermenting and curing over cooking! Making lox is about as easy as it gets when it comes to curing meats. The […]
Garlicky Spinach & Parmesan Frittata | Williams-Sonoma Taste
A frittata is the perfect choice for brunch entertaining — and leftovers make an easy dinner the next day. Serve with a salad of mixed greens, fresh sliced fruit and…
Broiled Grapefruit Recipe - Add a Pinch
Broiled grapefruit makes a quick and easy, yet absolutely delicious way to enjoy grapefruit. This simple broiled grapefruit recipe will quickly become a favorite.
Penguin Random House Canada
Though its global corporate history extends back to 1838, Penguin Random House Canada was established, in its current incarnation, in July 2013, as a result of a merger between publishing houses Penguin and Random House. Based in Toronto, ON, Penguin Random House Canada is part of a global operation that employs over 10,000 people and publishes over 15,000 new titles annually.
note to self ..
keep calm make [time for] tea, every day . keep shooting digital . no fancy schmancy editing . just a slight increase in saturation, brightness and contrast .