Tacos & Wine

Discover the Mexican cuisine through the most famous dish in the world "The Taco". Enjoy a 6-course menu from our talented chefs, the Punta Mita Gourmet team…
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Luxury Resorts and Real Estate Official Website
With a concept of a sensory gourmet night, Four Seasons Resort Punta Mita invites you to discover the Mexican cuisine through the most famous dish in the world "The Taco"
four men in chef uniforms are sitting at a bar
Join our Punta Mita Gourmet team for a drink at sunset, feel the breeze of the ocean... get to know the most talented chefs on our Tacos and Wine event - a night to remember!
a group of people standing on top of a sandy beach holding up surfboards over their heads
Our chefs also enjoy surfing the Punta Mita beach - they say it's the best way to taste the ocean!
four men standing on the beach next to a boat
Our chefs went fishing just to catch the freshest seafood. Don't miss our Tacos and Wine night!
a group of men standing next to each other in front of a dining room table
The Punta Mita Gourmet Team is ready for a night to delight all your senses. Our talented chefs welcome you!
a plate topped with meat and vegetables next to bottles of wine
Prepare for a unique experience of wine pairing with delicious gourmet tacos
several bottles of wine are lined up on a counter
All the Mexican wines from Vineyards Malagon for the 6-course menu with wine pairing: "Vito", "Malagon", "Grenach", "Equua" and "Tinto Mexicano"
a glass of wine next to a bottle of wine
Mexican red wine from Vineyards Malagon "Equua"
a bottle of wine sitting on top of a table
Mexican red wine from Vineyards Malagon "Tinto Mexicano"
a white plate topped with fruit and veggies next to a scoop of ice cream
Sixth course - Sweet taco for dessert created by our pastry Chef Edgar Ortega
two lettuce cups filled with food on top of a white plate next to a knife
Fifth course - Taco by our Executive Chef Philippe Piel
two tacos with lettuce, tomato and other toppings sit on a slate platter
Second course - Taco by our Chef Jose Salas
a white plate topped with meat and veggies next to a sauce on the side
Fourth course - Taco created by Chef Héctor Leyva
a white plate topped with food on top of a table
Puerto Vallarta Restaurants | Four Seasons Punta Mita
Third course - Taco created by Chef Ramon Bramasco