Loaded Cauliflower Casserole
If you love the taste of a loaded baked potato, but can't fit it into your diabetic diet, then you're going to love this healthier-for-you recipe for Loaded Cauliflower Casserole. We swapped the potato for <a href="http://www.everydaydiabeticrecipes.com/Vegetables/Healthy-Cauliflower-Recipes" target="_blank" title="Healthy Cauliflower Recipes">cauliflower</a> and kept all the same toppings you love, so you can enjoy your favorite flavors without the guilt!
New Orleans Chicken Andouille Sausage Gumbo - Jessica Gavin
Get a taste of New Orleans with this hearty chicken andouille sausage gumbo! Smoky sausage, okra, tender chicken and vegetables makes this a delicious dish.
Shrimp & Andouille with Creamy Charleston Style Grits
The ingredients were practically staring me in the face but it wasn’t until a friend posted longingly to Facebook about wishing she was having shrimp & grits for dinner that I had the ah-…
Creamy Seafood-Stuffed Shells
Inspired by my love of lasagna, pasta shells and seafood, I created this recipe that's easy to make but special enough to serve company. I serve it with garlic bread and a salad. —Katie P. Sloan, Charlotte, North Carolina
Contest-Winning New England Clam Chowder
This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder. Since these aren't readily available, the canned clams are perfectly acceptable. —Sandy Larson, Port Angeles, Washington
This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually serve it on his birthday. It's loaded with scallops, shrimp and crab in a creamy sauce. I consider this the "crown jewel" in my repertoire of recipes. —Elena Hansen, Ruidoso, New Mexico