Facundo Colobig

Facundo Colobig

Facundo Colobig
More ideas from Facundo
Montadito de solomillo de cerdo con queso brie y pimiento /Limpiar el pimiento…

Brie, pork, and green pepper crostinis. I would trade the green pepper for poblano, and then maybe a spicy fruit chutney to bring out the tang of the brie :-)