Brown Rice Fusilli
Our quick healthy Brown Rice Fusilli will make you a #Pastapioneer in no time. Our vegan “cheesy” skillet pasta is always a favorite, and it only takes 15…
Ingredients 1 Pack of Explore Asian Brown Pasta Fusilli 12 chopped cherry tomatoes 1 peeled garlic clove 3 sliced garlic cloves 2 tbsp of olive oil Chopped thyme Dash of balsamic vinegar Salt & pepper Cooking Instructions: Cook the fusilli by boiling 8 cups (4 pints/2 L) of water, add the fusilli and simmer for 5-6 minutes or until cooked through. Rinse under cold water. Roast the chopped tomatoes and garlic cloves sprinkled with olive oil and balsamic vinegar for 12 minutes at 160 C ...