Victoria Sponge Cupcakes - Adorable light and airy sponge cupcakes filled with raspberry jam and topped with buttercream frosting. Recipe includes nutritional information and small-batch instructions. From BakingMischief.com

Victoria Sponge Cupcakes

Victoria Sponge Cupcakes - Adorable light and airy sponge cupcakes filled with raspberry jam and topped with buttercream frosting. Recipe includes nutritional information and small-batch instructions.

Classic Victoria Sponge Cake - Erren's Kitchen - This recipe uses the classic ingredients of vanilla sponge cake, fresh whipped cream and raspberry jam. Whether you're serving it for a special occasion or just to satisfy a craving, You can't go wrong with this perfect cake.

Classic Victoria Sponge Cake

Classic Victoria Sponge Cake ~ This recipe uses the classic ingredients - vanilla sponge cake, fresh whipped cream and raspberry jam. Whether you're serving it for a special occasion or just to satisfy a craving, You can't go wrong with this perfect cake!

Strawberry & cream sandwich sponge cake

It wouldn't be a very British barbecue without some delicious bakes - we love this strawberry sponge cake sandwich from Jamie Oliver

Little delights: These mini cakes are fit for royal consumption. Mini Victoria Sponge Cakes.

Recipe: Mini Victoria sponge cakes

Mary Berry has helped boost the popularity of baking, which has contributed to soaring butter sales

Mary Berry Special: Victoria sandwich cake

Classic Victoria sandwich. You can't go wrong with this perfect party cake - full of spongey goodness. Makes a super-simple wedding cake, too.

Classic Victoria sandwich

This Victoria sponge recipe is the perfect quick and easy classic cake for a birthday, wedding or weekend bake. View the best recipes only at BBC Good Food.

Nigella Lawson - victoria sponge cake

Nigellas Easy Victoria Sponge Recipe

Nigella Lawson - victoria sponge cake Move to lower shelf in oven on 180 degrees and cover with tinfoil, after the initial 20 minutes at 200 degrees. Then leave in for the full 55 mins.

We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes.

Mini Victoria sponge cakes

We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes. Equipment and preparation: for this recipe you will need a mini sandwich tin and a piping bag fitted with a plain nozzle

Small round discs of delicate sponge cake with jam and fresh cream in the centre and dusting of icing sugar.

Sponge Kisses

Sponge Kisses-Small round discs of delicate sponge cake with jam and fresh cream in the centre and dusting of icing sugar.

Featherlight Sponge Cake

Featherlight Sponge Cake

Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea.

Mini Victoria Sponges........                                    1 cup flour, 1 cup sugar,  1 cup butter,  2 t. baking powder,  4 eggs.   Beat ingredients  and divide in 12 cupcake cups.     Bake at 320 F.  for 25 mins.   Cool.  Split and fill with jam and cream.

Mini Victoria Sponge 1 cup flour, 1 cup sugar, 1 cup butter, 2 t. Beat ingredients and divide in 12 cupcake cups. Bake at 320 F. for 25 mins. Split and fill with jam and cream.

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