Eel Sauce recipe!!  6 tbsps soy sauce, 4 tbsps mirin, 2 tbsps brown sugar, dash of rice wine vinegar  Combine ingredients in a small saucepan and bring to boil. Let boil for a minute or so and reduce to simmer until slightly thickened. Let cool (it will thicken some more, so don’t boil it down too much).

Eel Sauce recipe: 6 tbsps soy sauce, 4 tbsps mirin, 2 tbsps brown sugar, dash of rice wine vinegar Combine ingredients in a small saucepan and bring to boil. Let boil for a minute or so and reduce to simmer until slightly thickened.

Spicy Sushi Sauce ingredients ⅔ cup mayonnaise 2 tablespoons Sriracha sauce 1 teaspoon lemon juice 1 teaspoon sesame oil

Spicy Sushi Sauce

Spicy Sushi Sauce ingredients ⅔ cup mayonnaise 2 tablespoons Sriracha sauce 1 teaspoon lemon juice 1 teaspoon sesame oil --- perfect with any sushi roll!

How to Make Your Own Sushi Rolls | With just a little practice, you can make sushi rolls at home that are as dazzling to look at as they are delicious to eat.

With just a little practice, you can make sushi rolls at home that are as dazzling to look at as they are delicious to eat.

Sushi Eel Sauce - 1/2 cup soy sauce, 1/2 cup white sugar, 1/2 cup mirin (Japense wine vinegar) Heat all ingredients together in small suacepot over medium heat.  Cook and stir until liquid is reduced to about 3/4 cup.

Sushi Eel Sauce - cup soy sauce, cup white sugar, cup mirin (Japense wine vinegar) Heat all ingredients together in small suacepot over medium heat. Cook and stir until liquid is reduced to about cup.

My version of the traditional teriyaki sauce - perfect as a stir-fry sauce or marinade and ready in just a few minutes.

Teriyaki Sauce

My version of the traditional teriyaki sauce - perfect as a stir-fry sauce or marinade and ready in just a few minutes. Shared by Where YoUth Rise

If you love Sriracha, Tabasco, or chili sauce, you will LOVE this Spicy Habanero Avocado Sauce! Use this recipe as a topping, an ingredient when mixing, or even for dipping.

Homemade Spicy Habanero Avocado Sauce Recipe Spicy and hot have never been known before now. Homemade Spicy Habanero Avocado Sauce Recipe will become your new Mexican cuisine topping. The habanero and (New Mexican Recipes)

Easy Sushi Eel Sauce with a sushi recipe. May try to exchange the sugar for liquid Stevia.

Easy Sushi Eel Sauce with a sushi recipe - this tastes just like the sauce on Crunch Munch sushi!

I may not be much of a sushi eater, but I certainly know the pinkish spicy sauce that adorns many rolls because it's my all-time favorite condiment—sriracha mayo!

Spicy Mayo for Sushi

Creamy, tangy, spicy, and garlic-y, this incredible supersauce that adorns many sushi rolls can be achieved with two simple cupboard staples—sriracha and mayonnaise.

Dynamite Spicy Sushi Sauce Recipe -- mmmm that great orange sauce drizzled on california rolls!  (The Sriracha hots sauce -- the one with the rooster on the bottle -- is the secret ingredient!)  1/2c low-fat mayo, 2T Sriracha hot sauce, 1/4t roasted sesame oil)

Dynamite Spicy Sushi Sauce Recipe -- mmmm that great orange sauce drizzled on california rolls! (The Sriracha hots sauce -- the one with the rooster on the bottle -- is the secret ingredient!

Skinny Yum Yum Sauce (A.K.A. Japanese White Sauce) — The Skinny Fork: Made this to drizzle over our sushi just like the restaurants :) It turned out great and tastes very similar! Will continue to make whenever we make sushi

Skinny Yum Yum Sauce (A.K.A. Japanese White Sauce)

Skinny Yum Yum Sauce (A. Japanese White Sauce) — The Skinny Fork: Made this to drizzle over our sushi just like the restaurants :) It turned out great and tastes very similar! Will continue to make whenever we make sushi

Ponzu - Taste and Texture: Salty, tangy, lightly sweet, with a little heat. Thin-bodied; a traditional Japanese dipping sauce. Try with: Rice; Asian noodles like soba and udon; beef and chicken; shrimp; scallops; sushi; potstickers.To Your Health: Huge flavor, no fat. But sodium is a little high, so use sparingly if that's your dietary concern

Ponzu

Ponzu - Taste and Texture: Salty, tangy, lightly sweet, with a little heat. a traditional Japanese dipping sauce. Try with: Rice; Asian noodles like soba and udon; beef and chicken;To Your Health: Huge fl

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