The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

The Best Roast Potatoes Ever

The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

Tonkotsu Raman Broth...Step by step how to by Serious Eats.  This is not your college Ramen and you should be thankful it isn't...can't wait to spend a day making this!

Rich and Creamy Tonkotsu Ramen Broth

Tonkotsu Raman Broth...Step by step how to by Serious Eats. This is not your college Ramen and you should be thankful it isn't...can't wait to spend a day making this!

Let me show you how to roast a perfect prime rib, step by step, with proven, fool-proof method using reverse sear technique as seen on Serious Eats.

How to Roast a Perfect Prime Rib

Let me show you how to roast a perfect prime rib, step by step, with proven, fool-proof method using reverse sear technique as seen on Serious Eats.

Southern Fried Chicken: deep chicken flavor; a flab-free skin; juicy, tender meat; and crisp, spicy coating.

The Food Lab: The Best Southern Fried Chicken

Southern Fried Chicken: deep chicken flavor; a flab-free skin; juicy, tender meat; and crisp, spicy coating.

Here's how to cook tofu so good even tofu-haters might come around.

How to Cook Crispy Tofu Worth Eating

New Orleans-Style Red Beans and Rice Recipe | Serious Eats

New Orleans-Style Red Beans and Rice

no-knead bread / the food lab

Better No-Knead Bread

No te pierdas el truco que nos apuntan en este post para que el pan que descongeles te quede con muy buena textura.

Cheese fondue is one of the great melted-cheese dishes of the world, and it couldn't be simpler. But getting it right requires paying attention to a few key points. Here's what you need to know.

Foolproof Cheese Fondue

Cheese fondue is one of the great melted-cheese dishes of the world, and it couldn't be simpler. But getting it right requires paying attention to a few key points. Here's what you need to know.

Pinterest
Buscar