These salmon patties are flaky, tender and so flavorful with crisp edges and big bites of flaked salmon. Easy salmon patties that always disappear fast!
A classic and easy recipe for salmon cakes that comes together in minutes. Serve these salmon cakes with lemon and a green salad for a light and refreshing dinner. (Shrimp Recipes Old Bay)
Mini Salmon Cakes with Sriracha Lemon Aioli - the perfect appetizer for holiday entertaining!
Sweet Potato Salmon Cakes with Creamy Dill Sriracha Sauce- pre grilled salmon, added onions and panko bread crumbs, and a dollop of sour cream to the sauce.
Salmon cakes are a great way to use up leftover cooked salmon or even canned salmon. Tender, flaky and bursting with salmon flavor.
Salmon Patties use Panko or quinoa in place of bread. I prefer mashed potato with the salmon.
These salmon cakes are crisp on the outside with tasty bites of flaked salmon. They always disappear fast! SUPER EASY and truly delicious salmon cakes!
Recipe: Salmon Cakes with Creamy Garlic Sauce Recipes from the Kitchn
Salmon Quinoa Cakes - transform leftover salmon into these delicious super moist and tender cakes. Made with superfood quinoa and healthy salmon