Drain juice from a 20 oz. can of Sliced Pineapple Rings (leave rings in can) and bring juice to a boil. Combine boiling juice with 3 oz pkg. lime or strawberry jello & mix really well. Do NOT add the cold water like the directions say. Pour the mixture into the can of pineapple rings. Run a fork down the center to get the jello in between each ring. Chill. To serve, cut bottom of can, push through and slice between each ring.

Pineapple Jello Rings

Drain juice from a can of Sliced Pineapple, replace with jello made with of the water required on pkg. Chill until set. Run hot water on can sides & bottom to loosen. Cut bottom from can to punch mold out. Cut between pineapple slices & serve. The kid

Yammie's Noshery: Shirley Temple Cake {7-up Cake with Whipped Cherry Buttercream}

Shirley Temple Cake {7-up Cake with Whipped Cherry Buttercream}

Favorite Retro Holiday Foods | Apartment Therapy

Favorite Retro Holiday Foods

They sound o.k.. Anyone try these before? Scan by mailto:michaelpoulin@dyingindowney.com

Devin to try - Crunchy Jumble Cookies recipe from the - with Kellogg's Rice Krispies and Nestle's Semi-Sweet Chocolate Morsels.

We love this throwback of Hot Buttered Cheerios, Perfect for holiday weekend snacking!

Hot buttered Cheerios recipe (1982

If you've never tried Hot Buttered O's before, do yourself a favor and do so. It'll be an easy snack you'll make for years to come. My husband introduced me to this recipe and we make it more than we make popcorn for movie time. FYI, I bake these, in a m