EL AMOR POR LA COCINA: Tamales Panameños, Paso a Paso

Comidas panameñas: Tamales Panamanian Food: Tamales wrapped in banana leaf

Tamales de Panama! Delicious corn dough rolls with pockets stuffed with chicken or pork, wrapped in banana leaves and boiled.

Delicious corn dough rolls with pockets stuffed with chicken or pork, wrapped in banana leaves and boiled.

Panamanian Tamale #Recipe

Every latin american country has their own version of tamales, but this is how it is made in Panama. Tamal Panameño (Yields approximately Tamales) Hen, 5 lbs, chopped up lbs, “maiz

I make this one all the time! Shrimp Ceviche From my beautiful Panama: Ceviche is a seafood salad made with a variety of seafoods such as Corvina(Sea Bass), Talapia, octupus, squid and shrimp and cooked in lemon or lime juice with added spices. It is popular mainly in Latin America countries.

Shrimp Ceviche From Panama

Ceviche is a seafood salad made with a variety of seafoods such as Corvina(Sea Bass), Talapia, octupus, squid and shrimp and "cooked" in lemon or lime juice with added spices. It is popular mainly in Latin America countries. - Shrimp Ceviche From Panama

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