This vegan curried rice with raisins, cilantro and chickpeas is so quick and easy to make, nutritious and delicious. Steamed rice infused with curry powder and turmeric, raisins for a bit of sweetness, cilantro for freshness, green onion for crunch and chickpeas for protein make this one super side dish or main.
Cómo preparar pesticidas, abonos y herbicidas ecológicos
Estos rollos de sushi vegetariano quinua tienen estos ingredientes: 4-5 hojas de nori 1 taza de quinua 2 tazas de agua 1 cdita de jengibre molido ¼ de cdita de sal marina Vinagre de arroz 1 cda 1 cda de miel de agave ½ aguacate ½ pepino mediano ½ taza de zanahorias 1 taza de lechuga romana Reducción de la salsa de soja tamari sodio al gusto
Artichoke and sun-dried tomato risotto is a delicious and easy vegan risotto recipe. Bursting with the flavours of the Mediterranean, this risotto recipe will appeal to vegetarians and non-vegetarians alike.
This vegan white bean and kale soup is easy to prepare in just 20 minutes, creamy and absolutely delicious! This is my version of the well-known Tuscan white bean soup with a secret ingredient in place of the parmesan to make it vegetarian- and vegan-friendly. This hearty soup is perfect for a busy weeknight dinner.
You’ll get a whole, balanced and filling meal in just one dish with this baked beet falafel vegan quinoa bowl with horseradish dill sauce. Beet falafel is a great twist on traditional falafel with the same great taste and an extra dose of veggies. They’re baked rather than fried for a healthier and oil-free recipe and served on a bed of quinoa and a mix of delicious raw and lightly cooked vegetables.