Copycat recipe of Old Chicago Italian Nachos: banana peppers, pepperoni, italian sausage, pepper jack and mozzarella cheese
These nachos will have you begging for more! Grilled chicken, Alfredo sauce and lots of goeey cheese!
15 Minute Italian Nachos
We love all kinds of nachos. These Italian Nachos are one of our favorites! Italian sausage, tomatoes, red pepper, black olives, banana peppers and creamy Alfredo sauce come together in each cru...
Carino's Italian Nachos
I worked at Carino’s Italian for almost 10 years. Ten years! I started work there when I was 17 and I loved it. It was 2001 and back then the restaurant was called Johnny Carino’s. I was a hostess and a table tender (busser), then as I got older I became a server and bartender. I made... Read More »
Check out this platter of ooey, gooey, nacho lovin', oh yeah! Italian Nachos
JOHNNY CARINO'S ITALIAN NACHOS
A creamy, luscious Alfredo sauce is a culinary dream -- a handful of ingredients that add up to something wonderful. It hails from 1920s Rome, where it was created by restaurateur Alfredo di Lello. His hallmark dish, Fettuccine Alfredo, combined hot fettuccine with a sauce made of butter, heavy cream, and Parmesan cheese, with generous grindings of pepper to help add spark to all that richness.
Italian Nachos With Freaking Amazing Alfredo Sauce
Crispy won ton wrappers topped with creamy alfredo sauce, chicken, cheese, banana peppers, tomatoes, green onions, and olives. These nachos are unforgettable.
Guy Fieri's Italian Nachos
These meaty, cheesy nachos are packed with flavorful Italian ingredients, like garlic, peppers, sausage, and herbs.