Eggs in purgatory is a popular Italian breakfast or brunch recipe of baked eggs in a fiery tomato sauce. Francesco Mazzei spices up his version with 'nduja sausage and serves with quail eggs and toasted sourdough.
Eggs In Hell with Italian Sausage - Sometimes called Eggs in Purgatory or shakshuka, this easy dish includes eggs poached in tomatoes with sausage and garlic for tons of FLAVOR! Perfect for breakfast (Italian Chicken Sausage)
Polenta Breakfast Bake with Italian Sausage // This sausage, mushroom and herb breakfast bake is best when made ahead and chilled the night before serving. Simply pop in the oven and bake in the morning to add ease and decadence to your weekend brunch rou
Easy Zeppole Recipe: Crispy on the outside, yet light and fluffy on the inside these mini Italian donut holes will become your new favorite breakfast treat. Best of all they take less than 20 minutes , can you guess what secret ingredient makes them so ir