Gado Gado Salad - Aisha Nanor Martin's spicy Indonesian salad has it all; crunchy vegetables, boiled eggs, chilli peanut sauce, fresh coriander, fried tofu and a sprinkling of prawn crackers for added crunch
The ultimate gado gado recipe plus a killer peanut sauce
A modern take on a classic Indonesian dish called Gado-Gado! Quinoa replaces rice for added protein, fresh and steamed veggies add plenty of nutrition and fiber, and it's all topped with a spicy, peanut sauce!
A modern take on the classic Indonesian dish Gado-Gado. Quinoa replaces rice for added protein, which is topped with veggies and a spicy peanut sauce! For WLC, sub or take out maple syrup in peanut sauce and only use unsweetened PB.