Duck confit

This succulent Slow Cooker Duck Confit recipe  can be made with just a few minutes of prep time - Healing Gourmet

Duck Confit

This succulent Slow Cooker Duck Confit recipe can be made with just a few minutes of prep time - Healing Gourmet

Pefect French dish to warm your tummy & your soul. Pair this Duck Confit with Whipped Mashed Potatoes and you got yourself a meal that no one will forget soon | by Let the Baking Begin Blog. com

Perfect Duck Confit

Pefect French dish to warm your tummy & your soul. Pair this Duck Confit with Whipped Mashed Potatoes and you got yourself a meal that no one will forget soon | by Let the Baking Begin Blog. com

Duck Confit  Active Time: About 1 Hour Total Time: minimum 1 Week Yields: 8 main courses or 24 appetizer portions

Classic Duck Confit

Duck Confit Active Time: About 1 Hour Total Time: minimum 1 Week Yields: 8 main courses or 24 appetizer portions

Duck Confit Ravioli http://www.mrduck.co.uk/shop/Our-Products/MrDucks-Delicacies/duck-meat-for-sandwich-or-pie/

Duck Confit Ravioli

Duck Confit Ravioli http://www.mrduck.co.uk/shop/Our-Products/MrDucks-Delicacies/duck-meat-for-sandwich-or-pie/

Don’t be dismayed by 
this recipe’s length: Packed with 
make-ahead moments, this duck confit is a 
low-stress showstopper.

Glazed Duck Confit with Olive Relish and Sauce Verte

Don’t be dismayed by this recipe’s length: Packed with make-ahead moments, this duck confit is a low-stress showstopper.

Crispy "Duck Confit" Legs | Eatentions

Crispy "Duck Confit" Legs | Eatentions

Easy Duck Confit ~ A quick and easy method for making duck confit (2 hours versus 2 days). ~ SimplyRecipes.com

Easy Duck Confit ~ A quick and easy method for making duck confit (2 hours versus 2 days). ~ SimplyRecipes.com

Melissa Clark's Really Easy Duck Confit recipe on Food52

Melissa Clark's Really Easy Duck Confit

Melissa Clark's Really Easy Duck Confit recipe on Food52

Crisp duck confit recipe, Pete Evans :: Gourmet Traveller

Crisp duck confit recipe, Pete Evans :: Gourmet Traveller

French Onion Soup with Figs, Gruyere and Duck Confit. Recipe from Chef Sean Fowler of Mandolin in Raleigh, North Carolina. Photo courtesy of Mandolin.

French Onion Soup with Figs, Gruyere and Duck Confit. Recipe from Chef Sean Fowler of Mandolin in Raleigh, North Carolina. Photo courtesy of Mandolin.

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