This is my current favorite way to cook zucchini noodles! Zoodles or long spaghetti-like strands made from zucchini is light on the carbs and still delicious (especially when they are cooked with a sauce made from tomatoes, garlic and fresh basil).
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no celery, extra onion, more lite coconut milk, lots pepper. This Turmeric Cauliflower Chowder is a quick and flavorful pot of soup that will warm you to your core and give your immune system a good boost through cold and flu season.