shrimp and penne pasta ? pounds Penne Pasta 1 pound Shrimp 3 Tablespoons Butter 3 Tablespoons Olive Oil 1 whole Onion (small) 2 cloves Garlic ? cups White Wine 1 can Tomato Sauce Oz) 1 cup Heavy Cream Fresh Parsley, to taste Fresh Basil, to taste Salt
Bacon, Butter, Cheese & Garlic: Firecracker Shrimp - - Firecracker Shrimp These were so good I made them twice in one week! A shrimp stuffed with a roasted jalapeno slice, wrapped in bacon, and topped with Pepper Jack cheese! I know you're drooling now!
Roasted Buffalo Shrimp with Sour Cream Dip ~ This novel twist on Buffalo wings is a terrific way to kick off a casual party. Serve the shrimp and dip with cucumber spears, celery stalks, and wedges of crunchy fennel.