Abuelita Champurrado is a chocolate-based atole, a warm and thick Mexican drink based on masa flour. Try this refreshing and relaxing beverage anytime you& looking for an afternoon pick-me-up.
Cafe de Olla - How to make Spiced Mexican Coffee [+Video]
Cafe de Olla - How to make Spiced Mexican Coffee [+Video] prepared with common sweet spices and cane sugar aka mexican Piloncillo. de olla means lit. translated clay "earthenware"pot. Café de Olla is prepared when it's cold and warms up the cold body from within. www.MasalaHerb.com #masalaherb #coffee #spiced #mexican
A recipe for Mexican Cafe de Olla made with cloves, cinnamon, anis and piloncillo which gives the coffee a special sweet taste that is beyond comparison.*I don't know why an egg is shown in the picture.