This recipe for breakfast egg muffins is an easy grab and go option for busy mornings. The protein packed egg muffins are loaded with bacon, cheddar cheese and spinach for maximum flavor! (Breakfast Recipes Make Ahead)
Egg Muffins with Bacon Egg and Cheese with Sausage Spinach and Onions! Serve Breakfast Egg Cups for Easter Brunch or make these easy baked egg muffins recipe for freezer friendly breakfast meal planning. via (Low Carb Spinach Muffin)
Breakfast is the hardest meal to manage everyday in my house. But really, it’s the most important meal. I mean, you just don’t function right on an empty stomach. And your brain isn’t firing on all cylinders either, you know what I mean?
Now you can have your eggs and eat them, too. In a portable and healthy fashion. All it takes is a little advanced meal prep over the weekend, and you can have pre-made, portion-controlled savory egg (Paleo Recipes On The Go)
I used brownie pan backed 350 for 28 mins Delicious Make-Ahead Egg Muffins are the perfect breakfast on the go! Cheese & eggs loaded with your favorite toppings are quick & easy and heat in just 30 seconds!
Cheesy Spinach Ham & Egg Cups - This easily made-ahead, perfectly portioned recipe has so much fantastic flavor going on with a rich, runny egg, the cheesy spinach and smoky ham, that no one will know (or care) that they’re also secretly healthy!
Delicious Potato Omelet Breakfast Bites~ Perfect to keep in the freezer for those mornings on the go! - I'd change the tater tots to potato rosti and bake them first, then top with omelette things (similar to what I do now, with added potato)
Breakfast Egg Cups Recipe Made with red bell peppers and green onions the time. Used grated parmesan cheese. Will try freezing some. Used 8 eggs and a little more of the other ingredients→made 12 cups.