PANCETA DE CERDO LAQUEADA AL ESTILO SHANGHAI (Chinese Braised Pork Belly) #CocinaChina
Succulent Braised Pork
A little patience can transform a humble cut of meat into a tender masterpiece. Braising helps keep this pork shoulder moist, tender and succulent.
Wine Braised Short Ribs with White Cheddar Mashed Potatoes
Wine Braised Short Ribs and White Cheddar Mashed Potatoes
Cider-Braised Pork Shoulder
Cider-Braised Pork Shoulder | MyRecipes.com
SHANGHAI-STYLE BRAISED PORK BELLY (Hong Shao Rou)
Shanghai Style Braised Pork Belly 红烧肉
Brazilian Braised Pork in Passion Fruit, Orange and Guajillo Peppers
This Brazilian Braised Pork in Passion Fruit, Orange and Guajillo Peppers is off the hook tasty! A family favorite I use in tacos, sandwiches and quesadillas.
Braised Pork Shanks
Braised Pork Shanks Recipe on Food & Wine Pork shanks, which come from the front leg of the pig, can be chewy when cooked incorrectly. When prepared properly, however, they become succulent and flavorful. Tim Love thinks the best way to cook them is in a long, slow braise, as in the recipe here. Don't let the liquid boil, he warns, or it will toughen the meat.
Pork Shoulder Braised in Milk. After hours of braising in a savory liquid, the pork becomes fall-off-the-bone tender — perfect for a comforting cold-weather meal.
Milk Braised Pork
Milk Braised Pork With Lemon-Caper Mashed Potatoes - With crisy skin and a delicious lemon caper sauce, this dinner dish is bursting with savory flavor.