My Favorite Carrot Cake Recipe _ It’s loaded with that comforting spice flavor we all know & love. Bursting with shredded carrots, toasted pecans, & luscious cream cheese frosting. It’s a total classic.
Vegan Lemon Cake*** 2 cups of flour 1 tsp baking powder 1 tsp baking soda ½ tsp salt ½ cup sugar zest of a lemon ½ cup olive oil 1 ½ tbsp water 1 cup soy yoghurt 1 tsp vanilla powder/essence ¼ cup lemon juice 50 g oz) vegan butter, melted***
Baked Smores Bars… these were SO good! It was like a party in my mouth and I’m not kidding. I’m not even a big smores fan and these were so good that I am going to have to make them again and again, everyone loved them, and they didn’t last long at all!
Banana Split Lasagna ~ This dessert has five different layers. a buttery graham cracker crust, sweetened cream cheese/whipped cream, sliced strawberries and crushed pineapple, banana cream pudding, Cool Whip and banana split-fixin’s to top it all off.