This is truly the ONLY rib recipe you will ever need. Ribs simply dont get any better than this! Youll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imagine. And they couldnt be easier, just throw them in the oven and you are good to go. . .just make sure you have some of your favorite BBQ sauce on hand!
Pork Ribs 2 racks pork loin ribs about 6 lbs 1 jar barbecue sauce Dry Rub ½ cup brown sugar 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 tablespoon chili powder 2 teaspoon cumin 2 tablespoons smoked paprika 1-2 teaspoons cayenne pepper depending on the heat level you like Remove Membrane, coat with dry rub, seal in tinfoil, bake at 300 for 2-2.5 hrs. Broil coat in BBQ sauce.