Quinoa Sushi Rolls with vegetable salad filling. I'm not sure any of my crew would eat it, but it looks so pretty!
roasted carrots + rice w/ zingy turmeric broth- thefirstmess
Slow-Cooked Salmon, Chickpeas & Greens (Bobby Flay often uses terra-cotta dishes called for this recipe. These lightweight vessels, ubiquitous in Spain, can go from oven to table, and come in a full range of sizes.