Whole Food Recipes
Hearty, deliciously spiced and a little smoky, this vegan-friendly Instant Pot lentil stew is super easy to make and will quickly become a favorite plant-based dinner recipe. Serve it with rice, potatoes or a side of toasted bread rolls or baguette. Gluten-free, vegetarian stew recipe. #instantpot #stew
This breakfast casserole with sausage, sweet potatoes and spinach is a healthy, quick and filling breakfast option. The meal would also work well with hashbrowns subbed for sweet potatoes. Your family and kids are sure to love it! #tidbits #foodblogger #breakfastcasserole #instantpot
Bursting with true vanilla flavor, this Instant Pot Vanilla Creme Brulee recipe is going to put every restaurant version you've ever had to shame with its delicate, floral vanilla flavor and ultra-creamy texture. Easier, faster, and better tasting than any oven-baked version I've ever experienced, the pressure cooker shines in this recipe!
This curated roundup features our favourite Instant Pot recipes with Jalapeños. If you love a little heat in your dishes or you are growing jalapeños in your garden, then you will love these ideas and they can spice up your menu. From homemade hot sauce to jellies and poppers, jalapeños can bring any recipe to the next level.
This pressure cooker ham with a spiced honey glaze is perfect for the holidays! Pop it in the Instant Pot while you save valuable oven space for other side dishes and dessert. Perfect for Easter, Christmas, or just a warm Sunday dinner. #easter #christmas #holidayham #instantpot
Summer-friendly pasta alla puttanesca made with a no-cook sauce of olives, capers, anchovies, garlic and tomatoes. We used the Instant Pot to cook the fusilli pasta, which means we didn't need to turn on the stove at all. Perfect for those warm evenings or simply when you want something quick and easy, with minimal cooking. #pasta #pastarecipes #instantpotpasta #instantpot #puttanesca #olives #capers #anchovies #fusilli #italianrecipes #italian #summerrecipes
We are celebrating spring with these gorgeously green Instant Pot recipes. There are lots of emerald veggies and herbs in this roundup; we love using zucchini as noodles or adding asparagus to risotto. We hope you get inspired by these simple, healthy, and quick spring recipes that taste light yet filling.