Gordon Ramsay’s Beef Wellington | Dinner Recipes | GoodtoKnow
Gordon Ramsay's beef Wellington recipe looks so impressive but takes just 20 minutes to prepare, made with beef fillet, mushrooms and ready-made pastry.
Easy Beef Wellington with Mushroom & Jamón
If you are looking for a fancy dinner idea, look no further! Beef Wellington is what you need to impress your dinner guests! The best cut of beef is coated with lots of goodies (such as sautéd mushrooms & parma ham) which is then wrapped in puff pastry and baked. Doesn’t it sound divine?
Easy Beef Wellington
Ingredients 600 gr (4/3 pound) of beef fillet1 tbsp of mustard1 egg1 tbsp of milksalt & pepper1 roll of ready-to-use puff pastry (230 gr / 8 oz) OR make it yourself (1 day in advance!) see link…
Chicken Meatloaf Wellington with Sun Dried Tomatoes
A fresh take on meatloaf! Made with chicken, scattered with sun dried tomatoes and the fresh burst of basil. Encase in puff pastry to create a cross between the British classic Beef Wellington and meatloaf (but made with chicken!).