12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
using anastasiabeverlyhills single shadows in noir, sienna and orange soda. Brow wiz in med brown and brow gel in clear motivescosmetics element box palette and LBD gel liner shopvioletvoss glitter in Goldie.
A handsome hog falls in love with a fine fowl. But he also loves to eat eggs. Will he choose his heart or his hunger? Find out in this fun short by Christine Kim and Elaine Wu. Plot twist: the hen loves to eat bacon. Just kidding.