You guys already know how much of a sucker I am for things in jars. So when it was my turn to pick the theme, I couldn’t help but make it a jar themed month. For my jar recipe, I made a super easy, no-bake cherry cheesecake. In a jar, of course.
Check out these Spumoni Trifles filled with creamy pistachio pudding and topped with a cherry for the perfect touch. This amazing single portioned recipe is great when entertaining guests!
Dessert Ideas, Minis, Mom, Mexicans, Individual Desserts, Baking Recipes, Pastry, Mexican Food, Apple Pie