Ana Lopez
Más ideas de Ana
Patio Vine 'Syrah' Vitis vinifera 'Syrah' You don’t need an orchard - you can now even grow grapes on the patio or decking with this variety. The rootstock has deliberately been kept small so that it can be planted in a pot. Order now and look forward to harvesting your own grapes!Height supplied 25-30 cm.

Patio Vine 'Syrah' Vitis vinifera 'Syrah' You don’t need an orchard - you can now even grow grapes on the patio or decking with this variety. The rootstock has deliberately been kept small so that it can be planted in a pot. Order now and look forward to harvesting your own grapes!Height supplied 25-30 cm.

LESSON #3: PRUNING! Some people really have a difficult time pruning and cutting any branch is almost impossible for them. There's not much we can do to help them. But we can explain WHY we prune as drastically as we do . . . Simply because it produces outstanding results! So here are more no-nonsense explanations presented with the hope you will substitute knowledge to overcome fear and move into training bonsai! THE PRINCIPLES WORK! GOOD LUCK! http://www.fukubonsai.com/4a6.html

LESSON #3: PRUNING! Some people really have a difficult time pruning and cutting any branch is almost impossible for them. There's not much we can do to help them. But we can explain WHY we prune as drastically as we do . . . Simply because it produces outstanding results! So here are more no-nonsense explanations presented with the hope you will substitute knowledge to overcome fear and move into training bonsai! THE PRINCIPLES WORK! GOOD LUCK! http://www.fukubonsai.com/4a6.html

En esta página web compartimos información sobre los cuidados y el mantenimiento de los bonsáis. La información básica y general (estilos, orígenes) se describe en la sección “Origen del Bonsái” y la relacionada con técnicas (cultivo, modelado, obtención) en la sección “Los fundamentos”.

En esta página web compartimos información sobre los cuidados y el mantenimiento de los bonsáis. La información básica y general (estilos, orígenes) se describe en la sección “Origen del Bonsái” y la relacionada con técnicas (cultivo, modelado, obtención) en la sección “Los fundamentos”.