Don’t judge this tart from it's looks. Its taste is excellent and the apricots used to make the marmalade are too. Realize this simple recipe and have breakfast like a king!
My favorite item to buy in the pasterlería! Voy a hacer estos muy pronto♡♡♡
While every nation in South America has a distinct culinary tradition, shaped by local crops and waves of immigration, there is one element that unites them all: a serious sweet tooth. Here are 18 South American desserts you should know.