Bollos are buns that are usually made from corn. However, they can also be made from flower or yuca. They are boiled in leaves to be cooked. Bollos are found in several Spanish speaking countries. These countries include Spain, Colombia, and Panama.
Cuernitos de grasa caseros
Pan Dulce, Empanadas, Alba, Anna Olson, Pan Bread, Mexican Pastries, Gaucho, Salvadorian Food, Confort Food