Persian Saffron Raisin Cookies (Shirini Kishmishi) - Family Spice
These golden and aromatic Persian Saffron Raisin Cookies are not only swoon-worthy to serve to your friends and family, but also very simple to make.
Nan-e barbari is a classic Persian flatbread that gets crisp and golden in the oven, thanks to roomal, a flour paste that’s spread over the bread before it’s baked. Jessamyn Rodriguez likes to serve it with feta and olives. Slideshow: Fantastic Flatbread Recipes